Wednesday, December 4, 2013

Teaspoon Finish on Cake Frosting

Teaspoon Finish on Cake Frosting

5. MOVE a teaspoon through the icing to create S-shape swirls.

If you make a mistake, simply smooth the frosting out and start over again.

Source: 
http://www.countryliving.com/cooking/about-food/homemade-cake-decorating-ideas-0508#slide-8

Learn to decorate cakes, cupcakes, and cookies from our video tutorials at CakeDecorating and YummyArts.

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